The Mutsu apple (also known as the Crispin apple) is one of the most popular apple varieties. It is a prolific producer and produces fruit after the first year of growth. Their flesh can be greenish-yellow to white and has an exotic taste. In terms of shape, these apples can be conical, round, or oblong. Mutsu apples are medium to large in size.
These apples are delicious directly off the branches, and they have a tart yet sweet flavor that adds a flair that’s extraordinary to many cooked dishes. They are delicious eaten raw and the longer they’re in the crisper, the sweeter they become. They’re also super juicy.
